Looking for a refreshing and healthy side dish that is bursting with flavor? Look no further than this delicious Sweet Mini Pepper and Red Kidney Bean Salad!
This recipe is not only easy to make, but it is also packed with nutritious ingredients that are sure to leave you feeling satisfied and energized. The combination of sweet mini peppers, red kidney beans, cucumber, cherry tomatoes, red onion, and sweet corn offers a satisfying mix of textures and flavors that will make your taste buds sing. And with a zesty lime and garlic dressing, this salad is anything but boring.
To create the dressing, simply combine the juice of one lime, a crushed garlic clove, oil, red wine vinegar, hot pepper sauce, Worcestershire sauce, cumin, sugar, salt, and black pepper in a large salad bowl. Mix well and then add in the chopped sweet mini peppers, red kidney beans, cucumber, cherry tomatoes, red onion, and sweet corn. For an extra burst of flavor, you can even add in some chopped fresh coriander or diced mango pieces.
Allow the salad to marinate for at least half an hour to allow the flavors to fully develop. When you're ready to serve, simply toss the salad together and enjoy! This salad makes the perfect side dish for all sorts of meals, from grilled chicken to roasted vegetables. Plus, it is a great way to use up any leftover sweet mini peppers you may have on hand.
So next time you're looking for a delicious and healthy side dish to add to your meal, give this Sweet Mini Pepper and Red Kidney Bean Salad recipe a try. Trust us, your taste buds will thank you! And don't forget to use organic garlic cloves for that extra touch of flavor and health benefits.